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Restaurant ManagerMexican SugarDallas, Texas, United States
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Restaurant Manager

Mexican Sugar
  • US
    Dallas, Texas, United States
  • US
    Dallas, Texas, United States

About

Salary Range Commensurate w/Experience:
$55k-$75k / year
(plus, monthly profit share)
Benefits:
FLEXIBLE SCHEDULESUP TO 17 DAYS OF PTO401K MATCHINSURANCE AFTER 60 DAYSFREE ACCESS TO MENTAL HEALTH SERVICES
At Mexican Sugar, our Service Managers are dedicated to creating a luxurious Latin American environment for our Team Members and Guests. Their goal is to cultivate a team and atmosphere that ensures every Guest has a memorable experience and keeps them coming back for more. They strive for perfection by preparing beforehand and executing with determination and drive, knowing that the guest experience is only as good as their team's experience. The development and training of their team is their top priority. A passion for innovative Latin-inspired food, small-batch cocktails, and the best Tequilas in the world is a bonus. The ideal Service Manager should have 2-3 years of high-volume sales and high-end restaurant experience and being bilingual in Spanish/English is an added advantage.
Tips To Succeed:
Adopt a guest-first mentalityLive the culture with a high-energy, service-oriented attitude that motivates your team and gets resultsDevelop a strict standard by maintaining the integrity of food and beverage quality and continuously train, develop, and mentor team membersMaintain a working knowledge of all recipes, products, and production proceduresFocus on Driving Sales
Our Expectations:
Assist with interviewing, hiring, training, and follow-up with new team membersEnsure all food and drink are consistently prepared and served according to recipes, standards, and quality standardsAbility to fill in where needed to ensure guest satisfaction and maintain efficient operations Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness
Minimum Qualifications:
2+ Years of Restaurant Management Experience in high volume, full-service environmentMust have a passion for hospitalityResults-driven, trustworthy, and team-orientedFood Manager Certification
APPLY TODAY!
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
  • Dallas, Texas, United States

Languages

  • English
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