DIETITIAN
Metz Culinary Management
- Buffalo, New York, United States
- Buffalo, New York, United States
Über
BS degree in food service management, nutrition, or dietetics (Masters preferred) Registered dietitian and licensed RD Experience with specialized nutritional dining software required Experience in a contract dining facility setting preferred Electronic medical records Nutrition education
Metz Culinary Management values are what separates us from the competition. Our leaders share our values, attributes, and strategic focus reinforcing our culture and values every day to our team members creating an environment for personal growth, enrichment and career success. As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for onsite dining and support services, working together toward one common goal, excellence, in quality and service. We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
Sprachkenntnisse
- English
Hinweis für Nutzer
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