- United Kingdom
About
A great opportunity has come up for aPastry Sous Chef to join one of the best Michelin star restaurants in London, and to work under one of the most famous chefs in England.
- Modern British cuisine -1* Michelin Star
- Food showcases sustainability and produce of real British provenance
- "A la carte", PDRs and tasting course menus
- Salary according to experience
- Rota of4 days on/ 3 days off
Great career develo...
Languages
- English